Affogato, the sweet symphony of gelato and coffee, is anItalian treat that transforms even the most discerning dessert lovers. It means “drowned” because the gelato gets drowned in coffee, and it’s amazing! 😋
Affogato, an easy-to-make dessert
To make the perfect Affogato follow 3 easy steps:
First, get a cup and put in two scoops of your favourite gelatoflavours.
Then, pour a shot of warm coffee over the gelato. The cold gelato melts a bit, making it extra delicious.
Lastly, add your favourite toppings, like cookies or nuts.
The Best Gelato Combo
The Affogato typically pairs with a plain flavour like Vanilla, but Unico suggests something more audacious. Try pistachio and hazelnut with a shot of espresso, and it will change you forever.
Where to eat the best Affogato in London
If you’re in London and want to feel a full Italian experience, just head to Unico.
Here, we design Affogato as a treat to savour in a warm and inviting atmosphere, whose experience goes beyond the ingredients. It involves creating a haven where time appears to slow down, enabling you to relish the moment.
Whether you need a break from a busy day or want a nice time with friends, Unico has made its Affogato routine to be a comforting, joyful, and indulgent tradition for people who like simple pleasures of life.
Imagine going into Unico and smelling the fresh espresso and tasty gelato. The afternoon sunlight through the windows adds warmth to the cosy place, making it perfect for a relaxed time. Unico creates an atmosphere that takes you away from the busy daily life to a peaceful spot, where every sip of affogato feels like a break.
So, why not treat yourself to some Affogato goodness? Unico in London is waiting for you with a taste of Italy!